Hola amigos! Whoops feeling a little bit spanish over there. By the way guys! Tomorrow is my first day of school! There's a mix between lazy and excited, lazy to do the homeworks, projects, etc, but excited to meet my friends. Oh.. And today I will be telling you guys about crêpe. If incase any of you didn't know what it is, I will tell you wholeheartedly :) So, basically a crêpe is a type of very thin pancake, usually made from wheat flour or buckwheat flour. Crêpe is invented in France. Many types of crêpes are all over the world right now, sweet ones or even crêpes with beef or pork or any kind of thing they wanted to put into it! Well, as long as it is good with it, nobody wants to eat a bad crêpe, doesn't they? I've eaten many types of crêpes before, my favourite so far is a crêpe with beef teriyaki and chilli sauce, yep you could tell I'm a huge fan of spice. The beef teriyaki matches well with the crispyness of the crêpe. But sadly, the cook only puts a very small amount of beef there. I've also tried a crêpe with vanilla ice cream and strawberry pudding, it's also delicious, when I'm visiting Australia, i've tried a nutella crêpe which is good but a little bit lacking from varieties, they only spread nutella on the crêpe, but it's good for weather in Australia because it's the change from fall to winter and it's already cold there. So guys, if you haven't tried crêpe before, you should, maybe in a booth near your house or whenever you pass it, it is super awesome, well some of em'.. Try deciding which one is the good one and which one is the bad one, that way, your crêpe journey will be long and crêpetastic!